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25 October 2011 @ 09:47 am
They're typical here in Catalunya and mom and I eat them every Saturday for breakfast in a café nearby. That plus coffee = best thing ever.

esmorzars de dissabte
fire walk with me: Cup of teasuede on April 3rd, 2012 07:52 pm (UTC)
¿Por qué siempre sabe más bueno el desayuno fuera de casa?